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Food & Wine Category: Cooking, Food & Wine Periodicity: monthly (issues: 12/ in months: 12) Price: $59.88 $23.95 $2.24/issue the first issue arrives in 6-10 weeks Magazine size/volume ratio: 1.00 ... what is it? Food & Wine is packed with the world's greatest recipes for soups, salads, pasta, bread, meats, and mouthwatering desserts. Every issue helps readers find the best restaurants, enjoy the best food, indulge in the best wine, create a better kitchen, eat more healthfully, get inspired by great chefs, and much more! To subscribe to this magazine, click here (you must be registered user) Haven't found the magazine you were looking for? Inquire for your favorite topic and we will try to find the magazine subscriptions for you  Frequently Asked Questions regarding Magazine Subscriptions More magazines in category Cooking, Food & Wine  Gastronomica  issues: 4/ months: 12  Price:$50.00 $50.00 ($12.50/issue)  Donna Hay Magazine  issues: 6/ months: 12  Price:$109.47 $109.75 ($18.29/issue)  Cooking Light  issues: 12/ months: 12  Price:$59.88 $18.00 ($1.50/issue)  Chef  issues: 9/ months: 12  Price:$32.00 $32.00 ($3.56/issue)  Art Culinaire  issues: 4/ months: 12  Price:$0.00 $68.00 ($17.00/issue)  Bon Appetit  issues: 12/ months: 12  Price:$54.00 $19.99 ($1.67/issue)  Fine Cooking  issues: 6/ months: 12  Price:$48.65 $29.95 ($4.99/issue)  EatingWell  issues: 6/ months: 12  Price:$29.94 $9.99 ($1.67/issue)  Saveur  issues: 9/ months: 12  Price:$45.00 $29.95 ($3.33/issue) Bonus Points: 8.00 ... what are bonus points?  Real Simple  issues: 12/ months: 12  Price:$54.00 $26.88 ($2.24/issue)

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